The new season of the Camera Club got off to a flying start on 14th September, with the return of speaker Robin Stewart.  Robin’s work as teacher and photographer for Food magazines has extended into commissions for Food factories locally.  Belvoir drinks, Stilton cheese and Melton pies photographs were shown.   Taking pictures of these factories  and other people’s cooking, together with his own creations, showed us Robin’s meticulous attention to detail- shadows, backgrounds and reflections- all so important.  Explanations of settings used and why, are so helpful for us  to try and improve our own photos.

The next meeting is on November 9th at the Community Centre at 7.30, when  Sue Churchill has kindly offered to show her photographs of a trip to Nepal.  In January we saw  pictures of her Grand Canyon trip and  I’m sure Nepal  will be equally stunning.  Everyone is very welcome to join us then.