Fancy a beer? We are able to offer you takeaway beer and ciders at the discounted rates below. All you need to do is send a WhatsApp message to Mark (07545153698) with your order and we will arrange a time with you for collection. We have 2 pint cartons for you or you can bring your own container.
Guinness £3 Prava £3 Morretti £3 Aspalls £3 Magnus £3 Carling £2.50 Laines IPA £3 Bottles of Erdinger 3 for £5
Our Ice machine is running so if you want free ice when you collect a beer order bring a plastic tub and we will fill that up for you too.
Please click on the link below for the new opening times of The Fox and information on booking a table and seating for dinning. There is also guidance if you are just going for longed for beer, or other beverage and good company.
Don’t forget The Fox’s Beer Festival this weekend 16 real ales – live music – BBQ
Friday 6th September Live music from local band ‘The Extones’ 8.30pm Saturday 7th September Live vocal / acoustic music from ‘Dan Hughes’ 8.30pm Sunday 8th September Live rat pack performance from ‘The Major’ 3pm Live music from local band ‘The Other Band’ 5pm Our popular ‘Open mic night’ 6.30pm
I’m a local historian (until recently I was living in the village) and I’m doing a series of military history talks at the Fox. The next one is 6th December and I didn’t know if you could include this?
Tickets are £5 and available at the bar. It starts at 7pm and the talk lasts about 1 hour with questions afterwards and a chance to view my collection of wwi artifacts.
There will be an opportunity to “Meet the Brewer” at The Fox – Tim and Simon from Stoneyfords Brewery will presenting a Talk and Taste on Wednesday 25th October as part of Rutland’s Food and Drink Festival – see below for more information
The Fox Country Pub and Dining in North Luffenham are currently recruiting the following :
A full time front of house member of staff to join our team, duties to include bar and waiting. The individual should have an outgoing personality and a passion for excelling in customer service. Some experience preferred although full training will be given. Whilst this is a permanent position it would suit either an experienced individual, someone who is wishing to pursue a career in the hospitality industry or alternatively a student who is available from now until the end of September. 40 hours per week over 5 days to include evenings and weekends. Excellent rate of pay and holiday entitlement and pension scheme.
We are also recruiting part time front of house staff with ﬂexible hours.
For further information please forward a CV to email@example.com or Tel 01780 720991 to register your interest.